Here you can find the locations of home breweries and pub breweries, that brew with a 200-litre, 500-litre or 1000-litre Braumeister.
To inspire you, we would like to show you some of the brewing rooms of our customers and of the Instagram community.
Decker Bier, Freiburg
A collective that demonstrates the diversity of beer under a common name.
Noppbräu, South Tyrol
Near Bolzano, sustainable beer has been brewed at a lofty height with the Braumeister 200-litre since 2019.
Amperbräu brewery, near Munich
Originally just to settle a bet, the friends bought a 50 litres Braumeister in 2011.
Stadium restaurant Hülben, Germany
Edwin Bosler from the swabian Alb proves, that it is possible to brew your own beer in your own pub, even though space and means are limited.
Frithjof Rüttgeroth and Alexander Mollenhauer started brewing beer on a whim - with the largest pots they could find in the house and a wood-fired kitchen stove in grandma's laundry.
The Zoigl is the bar of the Kaufbeuren communal brewery run by Gernot Wildungsmauer.
Vandoma Brauhaus, Portugal
Rather than ambitioning to make a large number of beers, Vandoma Brauhaus strives for brewing high quality Lager and Weizen beers.
Light-coloured lager, wheat beer, Altbier, and a stout - the so-called MONARCH brand - are the beers from a small private brewery run by Peter Eberle who has realized and lives out his dream of having his own brewery.
The specialist for brews and beverages from family tradition and own enthusiasm is devoted with energy and passion to his familiar private brewery »Röhnpiraten«.
Browar Rzemieślniczy Wojkówka
With a 200-liter-Braumeister and multiple Speidel-pressure tanks they are brewing 4 different varieties of beer.
What began in Baumann's private cellar with a 50-litre Braumeister has now grown to a hundred square metres of production space.
Even if with some of the texts you might wonder whether we could have thought up this adulation ourselves: no, everything you read here was written to us just as it is.